The Crispy Baked Salmon and Shrimp is a delectable dish that combines the succulent flavors of fresh salmon fillets and large shrimp, topped with a crispy panko and Parmesan coating. The minced garlic and lemon zest infuse the seafood with a delightful aroma, while the olive oil adds a hint of richness. Baked to perfection, the salmon becomes tender and flaky, and the shrimp turns pink and juicy. The golden, crispy topping provides a satisfying crunch, making this dish both visually appealing and deliciously satisfying.
Ingredients:
4 salmon fillets1/2 pound large shrimp, peeled and deveined
2 tablespoons olive oil
1/2 cup panko breadcrumbs
1/4 cup grated Parmesan cheese
3 cloves garlic, minced
1 lemon, zest and juice
2 tablespoons fresh parsley, chopped
Salt and pepper to taste
Instructions:
Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.Prepare Topping: In a small bowl, mix together the panko breadcrumbs, grated Parmesan cheese, minced garlic, lemon zest, chopped parsley, salt, and pepper.
Season Salmon and Shrimp: Place the salmon fillets on the prepared baking sheet. Arrange the shrimp around the salmon fillets. Drizzle everything with olive oil and season with salt and pepper.
Add Topping: Press the panko mixture onto the top of each salmon fillet and lightly sprinkle over the shrimp, ensuring they are evenly coated.
Bake: Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and the topping is golden and crispy. The shrimp should be pink and opaque.
Serve: Squeeze fresh lemon juice over the salmon fillets and shrimp before serving. Garnish with additional fresh parsley if desired. Enjoy!
In conclusion, the Crispy Baked Salmon and Shrimp is a fantastic meal option that is both easy to prepare and packed with flavor. This dish offers a perfect balance of textures and tastes, making it an excellent choice for a healthy and nutritious dinner. The combination of salmon and shrimp, paired with the crunchy topping and zesty lemon, creates a memorable dining experience. Whether you're cooking for yourself or hosting a dinner, this recipe is sure to impress and leave everyone craving for more.